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The Farm

Welcome

Welcome to Honey Creek Creamery's century farm and goat dairy. Sharon makes the farmstead cheese, George is alfalfa producer extraordinaire, and daughter, Paige, wins hearts as tour operator. A 100 year old bunkhouse was renovated into the milk parlor and processing plant. Chevre is crafted every two days and we welcome you to experience the goat cheese's mild flavor derived from Loess Hills vegetation and enhanced by fresh herbs. about us »

Our Products

Products

2015 Award winning cheese. Traditional farmstead cheese making methods are used to create fresh chevre. We make cheese in small batches with special attention to details which results in a mild, rich cheese complemented with organic seasonings. our cheese »

Employee of the Month

Employee

Bertrille is a 3-year old Alpine/Nubian mix who is selected for her sweet nature. She is always willing and kind, yet has an adventurous streak. Bertrille can often be seen running full speed with ears flying straight out. She lives up to her namesake (Flying Nun a la Sally Fields) with her spiritual demeanor. about our goats »